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People pick lettuce at Radical Roots Farm, one of the organizations that has benefitted from agriculture grants in Virginia

Dazmonique Carr holding a box of produce standing in front of her Deeply Rooted Produce van used for mobile deliveries

Danielle Guerin founded Soul Food Project, a nonprofit urban farm in Indianapolis.

Spade & Spoon partners with local producers for meal kits.

Mary and Roger Winstead, along with their son, Jonathan, grow an array of produce at Beautiful Edibles.

Dylan Kallman working on the grow lights at Great Plains Greens

Up-close of a basket of produce someone is holding wearing an Edible Flint shirt

radishes

Cows grazing at Evans Ranch, one of the Rural and Family Lands Protection Program participants

Vegetables in crates at a farmers market

Mountain Roots Food Project

An aerial view of various vegetables

Marlon Foster holds Collard Greens and Kale inside one of the green houses at Green Leaf Learning Farm.

Two man with boxes of produce from Browntown Farm

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Farm Flavor profiles America's hardworking farmers and ranchers who produce our food, fuel and fiber, connecting consumers to the country's vital agriculture industry. Find information on exactly where our food comes from, along with delicious recipes, helpful tips and reliable data.

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