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meat processing

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Chef cuts raw meat on the wood board with the knife, close-up. Chopping meat for cooking steak at reastaurant.

Southeast Region Career & Technology Center

Cattle Silhouette on an Alberta Ranch

Picture of different meat cuts from Seven Hills Foods Co.

North Dakota local beef

cattle

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Farm Flavor profiles America's hardworking farmers and ranchers who produce our food, fuel and fiber, connecting consumers to the country's vital agriculture industry. Find information on exactly where our food comes from, along with delicious recipes, helpful tips and reliable data.

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