18 Fall Salad Recipes Starring the Best of What’s in Season
The end of summer hardly means the end of salad season. All you need to do is tweak the ingredients and incorporate some of the most delicious seasonal stars of autumn to continue enjoying these delicious dishes. Looking for some inspiration? Scroll through the slideshow below for 18 of our all-time favorite fall salad recipes.
1. Roasted Acorn Squash Salad with Farro, Pepitas and Dried Cranberries
This colorful fall salad recipe guarantees an impressive presentation. Layer roasted acorn squash rings over arugula and greens tossed with farro, a nutty-flavored, high-protein whole grain. Sprinkle pepitas, dried cranberries, pomegranate arils and goat cheese crumbles over the top.
Get the recipe for Roasted Acorn Squash Salad with Farro, Pepitas and Dried Cranberries