3 Ways To Preserve Tomatoes

Preserve tomatoes

One of summer’s tastiest gifts is a basket of juicy ripe tomatoes fresh from the vine. With a day’s work and a little know-how, you can enjoy your bounty of summer tomatoes year-round.

Not only do home-grown tomatoes taste delicious (BLT Lettuce Wraps, anyone?), they’re packed with vitamin C, vitamin A and powerful antioxidants known for fighting cancer and disease.

You can preserve fresh tomatoes in a number of ways:

  • Peel and freeze (whole or chopped) for use in sandwiches, salads and cooked dishes.
  • Can tomatoes using a boiling water canner or pressure canner.
  • Dry tomatoes using your oven or a dehydrator and store them in the freezer in an airtight container.

See more: How to Can Tomatoes Using the Water Bath Method

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