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Apple Cheddar Panini

You will love this quick and easy grilled sandwich that combines the delicious flavors of apples and cheddar cheese.

Makes: 4 servings
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Recipe Created By: U.S. Apple Association
Featured In: Tennessee Home & Farm

Ingredients

  • 8 slices whole-grain bread
  • 1/4 cup low-fat honey mustard
  • 2 crisp apples, thinly sliced
  • 8 ounces low-fat cheddar cheese, thinly sliced
  • nonstick cooking spray

Instructions

  1. Preheat panini press on medium heat.
  2. Lightly spread honey mustard evenly over each slice of bread. Layer apple slices and cheese over 4 slices of bread, using about 1/2 apple and 2 ounces cheese for each sandwich. Top each with remaining bread slices.
  3. Lightly coat panini press with cooking spray. Grill each sandwich 3 to 5 minutes or until cheese has melted and bread has toasted.
  4. Remove from pan and allow to cool slightly before serving.

Tips & Notes

If you don’t have a panini press, just use a nonstick skillet to make these sandwiches. Just about any type of cheese you like can be substituted for the cheddar.

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