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No-Churn Strawberry Cream Cheese Ice Cream

Name: No-Churn Strawberry Cream Cheese Ice Cream
Prep time: 10 min
Total time: 4 h
Yield: 4 servings
Cuisine: American
Ingredients: 8 ounces (1 package) cream cheese; 2 cups strawberries, sliced; Â½ cup honey; 1/8 teaspoon salt; 1 teaspoon almond extract, optional

No ice cream maker? You can still whip up a batch of our creamy No-Churn Strawberry Cream Cheese Ice Cream. Simply combine all the ingredients in a blender to puree, freeze in a loaf pan until solid and enjoy a decadent spring treat.

Rebecca Denton

Print Recipe

Makes: 4 servings
Prep Time: 10 minutes
Total Time: 4 hours
Recipe Created By: Mary Carter
Featured In: Tennessee Home & Farm

Ingredients

8 ounces (1 package) cream cheese
2 cups strawberries, sliced
½ cup honey
1/8 teaspoon salt
1 teaspoon almond extract, optional

Instructions

Combine all ingredients in a blender and puree until very creamy.
Pour into a loaf pan or ice cream container and freeze for 3 to 4 hours, or until solid.
Divide ice cream between four bowls and serve.