A guide to Texas’ farms, forests, food and exports, GO TEXAN is published in partnership with the Texas Department of Agriculture and features stories about the state’s top crops, livestock, agribusiness, tourism, food safety and local products.
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Texas 4-H Provides Life-Changing Opportunities for Youth
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Texas Young Farmers Grants Help Grow New Operations
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The Texas Department of Agriculture Biosecurity Division Keeps Food Safe
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11
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10 Places to Go Peach Picking in the South This Summer
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Ag Workers Insurance Champions Texas Farmers and Agricultural Community
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Texas Family Farms Continue to Sprout Success
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09
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GO TEXAN 2024-25
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Texas Family Farms Are Thriving for Multiple Generations
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Famed Texas Red Grapefruits Go Global
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AgriStress Helpline for Farmers Brings Mental Health Support to Rural Texas
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Farm Fresh Initiative Is Putting Texas-Grown Products Into Local Cafeterias
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New Broadband Program Helps Rural Texas Hospitals Improve Care and Save Lives
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How and Why You Should Support Local Texas Seafood
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Texas Organizations and Farmers Work to Break the Stigma Around Suicide
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Discover All the Festivities Offered at the Texas State Fair
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The GO TEXAN Program Celebrates 25 Years of Supporting Texas Producers
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Top 10 Texas Agriculture Products
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Top Texas Agriculture Facts From the 2024 Census of Agriculture
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10 Texas Agritourism Destinations for Fun on the Farm
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Beauty Blooms on Texas Farms
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Texas Wineries Play a Key Role in the State’s Agriculture Industry
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8 Bizarre (but Delicious) U.S. Food Festivals
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17
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7 Famous Foods That Come From Texas
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Drought Defined
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Nuts About Pecans
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Green Pastures for Texas Goats
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29
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Oh, The Places You’ll Grow
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29
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College Equestrian Teams Aren’t Horsing Around
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GO TEXAN Stars Shine Bright
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GROWing a Promising Future
November 25, 2014
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Texas Agriculture 2014
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Farming for the Future of Texas
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All’s Fair in Texas
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Equine Excellence in Texas
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Texas Beef Industry is Ahead of the Herd
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This Land is My Land: Texas Family Land Heritage Program
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Cultivating Young Ag Careers in Texas
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Texas Goes Nuts
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Texas FFA Not Just for Rural Schools
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GO TEXAN 2015
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21
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Request Your Copy of Go Texan Magazine Here
October 21, 2013
10
Oct
Texas is Sold on Seafood
October 10, 2013
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Texas Agriculture Looks to Local Communities
October 10, 2013
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Rodeos and Livestock Shows Make Positive Impact on Texas
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Local Food is the Secret Ingredient for Texas Chefs
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Texas Students Dine on State-Produced Foods
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Cotton is a Texas Staple
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Texas Students Get Schooled in Ag, Prepare for Careers
October 10, 2013
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From Field to Fiber: Cotton’s Journey
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Oct
Texas Horticulture Business is Blooming
October 10, 2013
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Oct
Texas Forestry Industry is Standing Solid
October 10, 2013
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Oct
Texas Beef Industry Dominates Ag Economy
October 9, 2013
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Oct
The Legendary Texas Longhorn
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Texas Families Make Farming & Ranching a Way of Life
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Texas Produces It All in Terms of Specialty Crops
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